Fresco's Meats

Fresco's Meat Products

Fresco's Meat Products List




 

LAMB

 

 

BEEF

 

POULTRY

Legs – Long

 

Whole Topside

 

No 13 Chicken

Legs – Boneless & Rolled

 

Whole Rumps Grass Fed

 

No 14 Chicken

Shoulder – Diced

 

Whole Rumps – Grain Fed

 

No 15 Chicken

Leg – Diced

 

Silverside

 

No 16 Chicken

Loin Chops

 

Corned Silverside

 

No 19 Chicken

Chump Chops

 

Eye Fillets 1.5kg – 1.8kg

 

No 20 Chicken

Cutlets

 

Eye Fillets Beef 1.8kg UP

 

No 13 Chicken seasoned

Racks French Trimmed

 

Sirloin Grass fed

 

Chicken Breast Fillets

Lamb Forequarter cutlets

 

Sirloin – Grain Fed

 

Chicken Breast Fillet Portions

Forequarter Chops

 

Bolar Blade

 

Chicken Tenderloins

Best Neck Chops

 

Rib Fillet – Beef (A Grade)

 

Chicken Thigh Fillet

Back Straps (Denuded)

 

Rib Fillet – Yearling (5 Rib)

 

Chicken Thigh Fillet Diced

Fillets

 

Rib Fillet – Grain Fed

 

Chicken Supreme Kiev (skin on)

Minced

 

Brisket

 

Chicken Livers

Rumps (Cap Off) 220 – 240g

 

TriTip

 

Chicken Drumsticks

Strips

 

Beef Cheeks

 

Chicken Drumettes

Brains (6 per punnet)

 

Coarse Mince

 

Chicken Maryland

Kidneys

 

Extra Lean Mince Beef

 

Chicken Maryland Fillet

Fry

 

Steak & Kidney

 

Chicken Wings

King Henry Lamb Shanks

 

Diced

 

Chicken Mince

Shanks – Tipped

 

Strips

 

Chicken Sausages

 

 

Ox Kidney

 

Chicken Bones

MUTTON / HOGGET

 

Tripe

 

Chicken Thigh Crumbed

Butt Fillets

 

Ox Tails

 

Chicken Breast Schnitzel

Legs

 

Beef Bones

 

Smoked Chicken Breast

 

 

Short Ribs (Cooked& Raw)

 

Kebabs (chicken)

VEAL

 

Rissoles

 

 

Topsides (Small) (Cap Off)

 

Bones

 

SPATCHCOCKS

Rumps

 

PORTION CUTS

 

No 4

Chops

 

Sandwich Steak

 

No 5

Mince

 

Portion Sliced Rump Steak

 

No 6

Diced

 

Portion Sliced Rib Fillet

 

Tunnel Boned

Schnitzel

 

Portion Sliced Sirloin

 

Butterfly

Back Straps

 

Portion Sliced Eye Fillet

 

 

Eye Fillets

 

Portion sliced T bones

 

DUCK

Shoulder – Boned and Rolled

 

SAUSAGES

 

Breast Fillet (Skin on)

Cutlets – Oven Prepared

 

Available as Thin or Thick

 

Maryland (Bone in)

Rack – Oven Prepared

 

Tomato & Onion

 

Whole Ducks

Stroganoff

 

Herb & Garlic

 

Mince (100% Duck Meat)

Osso Bucco

 

Lamb & Rosemary

 

Liver

Shanks – Trimmed

 

Texan Chili Beef

 

 

Sweetbreads

 

Italian Pork

 

 

Kidneys

 

Bratwurst

 

 

Livers

 

Chipolatas (Pork or Beef)

 

QUAIL

Bones

 

Thick Sausages

 

Pack of 6 (Jumbo)

Medallions from Backstraps

 

Thin Sausages

 

Butterfly (Large)

 

 

Sausage Mince

 

Supreme

 

 

 

 

 

 

PORK

 

 

SMALLGOODS

 

 

TURKEY

Legs

 

Ham Products

 

Whole Birds

Legs (Boneless & Rolled)

 

4 x 4 Square Shoulder Ham

 

Buffet approx. 6kg


Pickled Pork

 

Prager Ham (appr 3kg)

 

Smoked Half Breast – boneless

Loin Chops

 

Soccerball Ham (appr 3kg)

 

Cooked Buffet

Loin (Whole)

 

Cooked Leg Ham On the Bone

 

Raw Half breast

Loin (Boneless & Rolled)

 

1/2 Cooked Leg Ham On the Bone

 

 

Forequarter Chops

 

Easy Carve Leg Ham

 

RABBITS

Shoulder – Boned & Rolled

 

Triple Smoked Ham

 

Wild

Hocks

 

Sliced Leg Ham

 

White

Shoulder – Diced

 

Shredded Ham

 

Hares

USA Ribs 99936

 

Kransky

 

 

Spare Ribs

 

Mortadella

 

KANGAROO

American Spare Ribs(cooked)

 

Kabana

 

Loin Fillet

Meaty pork ribs(Raw & Cooked)

Chorizos

 

Rumps

 

Fillets Fresh

 

Cabanossi

 

Tails

Mince

 

Frankfurts

 

 

Collar Butt/Neck

 

Cherrios

 

VENISON

Back Straps

 

Pepperoni

 

Denver Leg Steaks

Medallions

 

Danish Salami

 

Diced

Belly(boneless)

 

Cocktail Frankfurts

 

Saddle

Cutlets

 

Continental Frankfurts

 

 

Schnitzel

 

Chorizos

 

 

Strips

 

Roast Beef Sliced

 

CROCODILE

Bones

 

Cooked Roast Pork

 

Tail Fillets

 

 

Corned Beef Sliced

 

Body Meat

 

 

Kransky

 

 

 

 

Polish Salami

 

 

 

 

Danish Salami

 

 

 

 

Hungarian Salami

 

 

 

 

Pastrami

 

 

 

 

Prosciutto

 

 

 

 

Pancetta

 

 

 

 

Bacon Middle Rashers Rind On

 

 

 

 

Bacon Middle Rashers – Rindless

 

 

 

 

Diced Bacon

 

 

 

 

Smoked Hocks

 

 

 

 

Smoked Speck

 

 




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